Menu Plan -- July 22-28, 2014

Tuesday:

Tamale Pie, Ice Cream

Wednesday:

Split Pea Soup, Pull-Apart Rolls

Thursday:
Hot Dog Noodle Casserole, Broccoli

Friday:

Fluffy Oat Bran Pancakes with Berry Compote, Gingerbread Cookies with Marshmallow Filling

Saturday:

Rice & Bean Tostados, Fruit Salad

Sunday:

Crock-Pot Chicken & Dumplings

Monday:

do-it-yourself dinner